Culinarius

Jan 15
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Parsnip, Carrot, and Potato Latkes.
Super simple and delicious.
Grate carrots, parsnips, and potatoes in a 1: 1: 2 ratio, add an egg or two, maybe a little flour if they’re not sticking together quite right.  Mix in some green onions.  Fry them up and enjoy with applesauce and sour cream. 

Parsnip, Carrot, and Potato Latkes.

Super simple and delicious.

Grate carrots, parsnips, and potatoes in a 1: 1: 2 ratio, add an egg or two, maybe a little flour if they’re not sticking together quite right.  Mix in some green onions.  Fry them up and enjoy with applesauce and sour cream. 

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